Orecchiette, ” little ear” in Italian, is a type of pasta native to Apuilia, Italy. An orecchietta is about 2 cm (¾ inch) in size and looks like a small white dome with a thinner center than edge and a rough surface.
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Orecchiette, ” little ear” in Italian, is a type of pasta native to Apuilia, Italy. An orecchietta is about 2 cm (¾ inch) in size and looks like a small white dome with a thinner center than edge and a rough surface.
