The first food I can ever remember craving was a scrambled egg and cheese sandwich on toasted white bread.

That was until I was about eight.
My Yankee Aunt fixed me a scrambled egg and cheese riddled with egg shells.   Every bite had a crunch.
EWWWWW
 It turned me off to them for years afterword.  
Good thing those early morning food runs to Waffle House in college…..I rediscovered this fried egg beauty once again!
Off to make one for myself now.
Have a good one.
Let me know how yours turns out!
Quote of the day:
“Football is a fertility festival. Eleven sperm trying to get into the egg. I feel sorry for the goalkeeper.” 
~Bjork

Question of the day:

In the new world of the tortilla.  What do y’all think about the making of classic sandwiches into wraps? 

 I will  soon have  a “wrap” post with your opinions.
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