Search results for “National Baklava Day

November 17th is National Baklava Day!

Posted on November 17, 2018

High-res version

Here are today’s five things to know about Baklava:

Baklava is the ancestor of strudel.

maxresdefault

It was brought to Hungary by Turkish invaders in the 16th century.

turkey

The dessert cake was created sometime before the 16th century.

giphy25

Baklava consists of 30 or more sheets of phyllo dough brushed with lots of butter, and layered with finely chopped pistachios, walnuts, and/or almonds.

635774027160178268-thinkstockphotos-100441963

The origin of the name is still up for dispute: Turkish etymologists claim an old Turkish origin while others argue that the word “baklava” may come from a Mongolian root.


Today’s Food History

  • 1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
  • 1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
  • 1967‘ Incense And Peppermints’by Strawberry Alarm Clock is #1 on the charts
  • 1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
  • 1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

Check out my book!

Foodimentary_945x347v4


 

November 17th is National Baklava Day!

Posted on November 17, 2017

High-res version

Here are today’s five things to know about Baklava:

Baklava is the ancestor of strudel.

maxresdefault

It was brought to Hungary by Turkish invaders in the 16th century.

turkey

The dessert cake was created sometime before the 16th century.

giphy25

Baklava consists of 30 or more sheets of phyllo dough brushed with lots of butter, and layered with finely chopped pistachios, walnuts, and/or almonds.

635774027160178268-thinkstockphotos-100441963

The origin of the name is still up for dispute: Turkish etymologists claim an old Turkish origin while others argue that the word “baklava” may come from a Mongolian root.


Today’s Food History

  • 1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
  • 1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
  • 1967‘ Incense And Peppermints’by Strawberry Alarm Clock is #1 on the charts
  • 1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
  • 1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

Check out my book!

Foodimentary_945x347v4


 

November 17th is National Baklava Day!

Posted on November 17, 2016

High-res version

Here are today’s five things to know about Baklava:

Baklava is the ancestor of strudel.

maxresdefault

It was brought to Hungary by Turkish invaders in the 16th century.

turkey

The dessert cake was created sometime before the 16th century.

giphy25

Baklava consists of 30 or more sheets of phyllo dough brushed with lots of butter, and layered with finely chopped pistachios, walnuts, and/or almonds.

635774027160178268-thinkstockphotos-100441963

The origin of the name is still up for dispute: Turkish etymologists claim an old Turkish origin while others argue that the word “baklava” may come from a Mongolian root.


Today’s Food History

  • 1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
  • 1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
  • 1967‘ Incense And Peppermints’by Strawberry Alarm Clock is #1 on the charts
  • 1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
  • 1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

Check out my book!

Foodimentary_945x347v4


 

November 17 is National Baklava Day

Posted on November 17, 2015

High-res version

 

Here are today’s five thing to know about Baklava:

  1. Baklava is the ancestor of strudel.
  2. It was brought to Hungary by Turkish invaders in the 16th century.
  3. A dessert cake of Turkey, Greece and the Middle East, created sometime before the 16th century.
  4. Baklava consists of 30 or more sheets of phyllo dough brushed with lots of butter, and layered with finely chopped pistachios, walnuts, and/or almonds.
  5. After baking, a syrup of honey, rose water and lemon juice (sometimes spiced with cinnamon, cardamom, cloves, etc) is poured over the pastry and allowed to soak in.

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Today’s Pinterest Board : Foodimentary

dvdr1

Today’s Food History

  • 1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
  • 1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
  • 1967‘Incense And Peppermints’ by Strawberry Alarm Clock is #1 on the charts
  • 1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
  • 1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

Check out my book!

Foodimentary_945x347v4


 

November 17 is National Baklava Day

Posted on November 17, 2014

mycookingchapter.com

mycookingchapter.com

Here are today’s five thing to know about Baklava:

  1. Baklava is the ancestor of strudel.
  2. It was brought to Hungary by Turkish invaders in the 16th century.
  3. A dessert cake of Turkey, Greece and the Middle East, created sometime before the 16th century.
  4. Baklava consists of 30 or more sheets of phyllo dough brushed with lots of butter, and layered with finely chopped pistachios, walnuts, and/or almonds.
  5. After baking, a syrup of honey, rose water and lemon juice (sometimes spiced with cinnamon, cardamom, cloves, etc) is poured over the pastry and allowed to soak in.

Unknown-1

Today’s Pinterest Board : Foodimentary

dvdr1

Today’s Food History

  • 1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
  • 1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
  • 1967‘Incense And Peppermints’ by Strawberry Alarm Clock is #1 on the charts
  • 1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
  • 1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

National Baklava Day

Posted on November 17, 2013

5 Star Recipe from MyRecipes.com

National Baklava Day

Five Food Finds about Baklava

  • Baklava is the ancestor of strudel.
  • It was brought to Hungary by Turkish invaders in the 16th century.
  • A dessert cake of Turkey, Greece and the Middle East, created sometime before the 16th century.
  • Baklava consists of 30 or more sheets of phyllo dough brushed with lots of butter, and layered with finely chopped pistachios, walnuts, and/or almonds.
  • After baking, a syrup of honey, rose water and lemon juice (sometimes spiced with cinnamon, cardamom, cloves, etc) is poured over the pastry and allowed to soak in.

Today’s Food History

on this day in…

1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
1967‘Incense And Peppermints’ by Strawberry Alarm Clock is #1 on the charts
1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

November 17 – National Baklava Day

Posted on November 17, 2012

5 Star Recipe from MyRecipes.com

National Baklava Day

Five Food Finds about Baklava

  • Baklava is the ancestor of strudel.
  • It was brought to Hungary by Turkish invaders in the 16th century.
  • A dessert cake of Turkey, Greece and the Middle East, created sometime before the 16th century.
  • Baklava consists of 30 or more sheets of phyllo dough brushed with lots of butter, and layered with finely chopped pistachios, walnuts, and/or almonds.
  • After baking, a syrup of honey, rose water and lemon juice (sometimes spiced with cinnamon, cardamom, cloves, etc) is poured over the pastry and allowed to soak in.

Today’s Food History

on this day in…

1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
1967‘Incense And Peppermints’ by Strawberry Alarm Clock is #1 on the charts
1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

The ‘Official’ 2018 November Food Holiday List / #FoodHolidays

Posted on November 12, 2018

High-res version
Here’s the 2018 Complete November Food Holiday List
#NovemberFoodHolidays @Foodimentary

National Georgia Pecan Month
National Peanut Butter Lover’s Month
National Pepper Month
National Stuffing Month
National Raisin Bread Month
November 1-7: National Fig Week
Daily Holidays

November 1
November 5
National Doughnut Day
November 9
November 13
National Indian Pudding Day
Feast of St. Diego Alacala
National Pickle ‘Appreciation’ Day
 National Vichyssoise Day
November 19
November 21
November 23
November 25
National Parfait Day
National “Eat with a Friend” Day
November 26
National Cake Day
November 29
National Chocolates Day
National Lemon Creme Pie Day
National Rice Cake Day
_____________
Continue to December Food Holidays

Buy my book HERE: 


Foodimentary_945x347v4

 

Vote your Favorite ‘Day’!!! / November’s Food Holiday List

Posted on November 5, 2018

High-res version
Here’s the 2018 Complete November Food Holiday List
#NovemberFoodHolidays @Foodimentary

National Georgia Pecan Month
National Peanut Butter Lover’s Month
National Pepper Month
National Stuffing Month
National Raisin Bread Month
November 1-7: National Fig Week
Daily Holidays

November 1
November 5
National Doughnut Day
November 9
November 13
National Indian Pudding Day
Feast of St. Diego Alacala
National Pickle ‘Appreciation’ Day
 National Vichyssoise Day
November 19
November 21
November 23
November 25
National Parfait Day
National “Eat with a Friend” Day
November 26
National Cake Day
November 29
National Chocolates Day
National Lemon Creme Pie Day
National Rice Cake Day
_____________
Continue to December Food Holidays

Buy my book HERE: 


Foodimentary_945x347v4

 

The ‘Official’ 2018 November Food Holiday List / #FoodHolidays

Posted on October 31, 2018

High-res version
Here’s the 2018 Complete November Food Holiday List
#NovemberFoodHolidays @Foodimentary

National Georgia Pecan Month
National Peanut Butter Lover’s Month
National Pepper Month
National Stuffing Month
National Raisin Bread Month
November 1-7: National Fig Week
Daily Holidays

November 1
November 5
National Doughnut Day
November 9
November 13
National Indian Pudding Day
Feast of St. Diego Alacala
National Pickle ‘Appreciation’ Day
 National Vichyssoise Day
November 19
November 21
November 23
November 25
National Parfait Day
National “Eat with a Friend” Day
November 26
National Cake Day
November 29
National Chocolates Day
National Lemon Creme Pie Day
National Rice Cake Day
_____________
Continue to December Food Holidays

Buy my book HERE: 


Foodimentary_945x347v4

 

Here’s THE November Food Holiday List / #FoodHolidays

Posted on October 26, 2018

High-res version
Here’s the 2018 Complete November Food Holiday List
#NovemberFoodHolidays @Foodimentary

National Georgia Pecan Month
National Peanut Butter Lover’s Month
National Pepper Month
National Stuffing Month
National Raisin Bread Month
November 1-7: National Fig Week
Daily Holidays

November 1
November 5
National Doughnut Day
November 9
November 13
National Indian Pudding Day
Feast of St. Diego Alacala
National Pickle ‘Appreciation’ Day
 National Vichyssoise Day
November 19
November 21
November 23
November 25
National Parfait Day
National “Eat with a Friend” Day
November 26
National Cake Day
November 29
National Chocolates Day
National Lemon Creme Pie Day
National Rice Cake Day
_____________
Continue to December Food Holidays

Buy my book HERE: 


Foodimentary_945x347v4

 

Complete November Food Holiday List

Posted on November 1, 2017

High-res version
Here’s the 2017 Complete November Food Holiday List
#NovemberFoodHolidays @Foodimentary

National Georgia Pecan Month
National Peanut Butter Lover’s Month
National Pepper Month
National Stuffing Month
National Raisin Bread Month
November 1-7: National Fig Week
Daily Holidays

November 1
November 5
National Doughnut Day
November 9
November 13
National Indian Pudding Day
Feast of St. Diego Alacala
National Pickle ‘Appreciation’ Day
 National Vichyssoise Day
November 19
November 21
November 23
November 25
National Parfait Day
National “Eat with a Friend” Day
November 26
National Cake Day
November 29
National Chocolates Day
National Lemon Creme Pie Day
National Rice Cake Day
_____________
Continue to December Food Holidays

Buy my book HERE: 


Foodimentary_945x347v4

 

November 17 – Today’s Food History

Posted on November 17, 2011

National Baklava Day

Today’s Food History

on this day in…

  • 1749 Nicolas Appert was born.  Appert was a French cook and inventor who developed the method of preserving food that we call canning. He originally used glass jars sealed with wax and reinforced with wire.
  • 1869 The Suez Canal opened, linking the Red Sea with the Mediterranean Sea.
  • 1967‘Incense And Peppermints’ by Strawberry Alarm Clock is #1 on the charts
  • 1988 Wal-Mart opened its first Super Center at Wheeler, Oklahoma. It carries fresh meat, produce, dairy products, and baked goods, in addition to other standard supermarket products and discount store merchandise.
  • 1996 The World Food Summit concluded. Delegates promised full efforts to ease world hunger.

November Holidays

Posted on February 18, 2010

Here’s the Complete November Food Holiday List National Fun with Fondue Month National Georgia Pecan Month National Peanut Butter Lover’s Month National Pepper Month National Stuffing Month National Raisin Bread Month November 1-7: National Fig Week Daily Holidays November 1 National Bison Day National Pâté Day* November 2 National Deviled Egg Day November 3 National Sandwich Day November 4 National Candy Day November 5 National Doughnut Day National Chinese Take-out Day November 6 National Nachos Day November 7 National Bittersweet Chocolate with Almonds Day November 8 National Cappuccino Day November 9 National Greek Yogurt Day  November 10 National Vanilla Cupcake Day November 11 National Sundae Day November 12 National Pizza with the Works Except Anchovies Day November 13 National Indian Pudding Day Feast of…

  

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