Posts from the “5 food finds” Category

September 29th is National Coffee Day! / #NationalCoffeeDay

Today’s Coffee Trivia:

Coffee is the 2rd most traded commodity in the world

Here are today’s five thing to know about coffee :

Coffee is only grown near the equator, from the Tropic of Cancer to the Tropic of Capricorn, within a 1,000 mile limit.
1,200 different chemical components are in coffee. More than half of these components make up the distinguished flavor of coffee.
There is between 80 and 140 milligrams of caffeine in a seven once cup of coffee.
Every day 400 billion cups of coffee are consumed globally, making it the world’s most popular beverage.
91% of coffee consumed is taken at breakfast. And sometimes is breakfast.

More information about coffee brought to you by

Top 20 Cities for Coffee Lovers according to WalletHub:

Portland, OR
Seattle, WA
Minneapolis, MN
Pittsburgh, PA
Orlando, FL
San Francisco, CA
New Orleans, LA
Madison, WI
Cincinnati, OH
Scottsdale, AZ
Oakland, CA
St. Louis, MO
Tampa, FL
Atlanta, GA
Boise, ID
Anchorage, AK
Denver, CO
Reno, NV
Honolulu, HI
Miami, FL

Today’s Food History

1860 Chapin Aaron Harris died. He was cofounder of the first dental school in the world, the Baltimore College of Dental Surgery.
1967 Gladys Knight and the Pips released ‘I Heard It Through the Grapevine.’
1974 The TV show ‘Alice’ debuted. Most of the action took place in Mel’s Diner.
1978 ‘Boogie Oogie Oogie’ by Taste Of Honey is #1 on the charts

Check out our new book!

Get 20% off with this code: FOODIMENTARY

Categories: 5 food finds, Food Facts, Food Holidays, September Food Holidays, Uncategorized

Tagged: coffee trivia, come day, food, food holiday book, food holidays, nationafoodholidaybook, national coffee day, National food Holiday book

September 29th is National Coffee Day!

Today’s Coffee Trivia:

Coffee is the 2rd most traded commodity in the world

Here are today’s five thing to know about coffee :

Coffee is only grown near the equator, from the Tropic of Cancer to the Tropic of Capricorn, within a 1,000 mile limit.
1,200 different chemical components are in coffee. More than half of these components make up the distinguished flavor of coffee.
There is between 80 and 140 milligrams of caffeine in a seven once cup of coffee.
Every day 400 billion cups of coffee are consumed globally, making it the world’s most popular beverage.
91% of coffee consumed is taken at breakfast. And sometimes is breakfast.

More information about coffee brought to you by

Top 20 Cities for Coffee Lovers according to WalletHub:

Portland, OR
Seattle, WA
Minneapolis, MN
Pittsburgh, PA
Orlando, FL
San Francisco, CA
New Orleans, LA
Madison, WI
Cincinnati, OH
Scottsdale, AZ
Oakland, CA
St. Louis, MO
Tampa, FL
Atlanta, GA
Boise, ID
Anchorage, AK
Denver, CO
Reno, NV
Honolulu, HI
Miami, FL

Today’s Food History

1860 Chapin Aaron Harris died. He was cofounder of the first dental school in the world, the Baltimore College of Dental Surgery.
1967 Gladys Knight and the Pips released ‘I Heard It Through the Grapevine.’
1974 The TV show ‘Alice’ debuted. Most of the action took place in Mel’s Diner.
1978 ‘Boogie Oogie Oogie’ by Taste Of Honey is #1 on the charts

Check out our new book!

Get 20% off with this code: FOODIMENTARY

Categories: 5 food finds, Food Facts, Food Holidays, September Food Holidays, Uncategorized

Tagged: coffee trivia, come day, food, food holiday book, food holidays, nationafoodholidaybook, national coffee day, National food Holiday book

A History of Irish Cuisine

There are many references to food and drink in Irish mythology and early Irish literature such as the tale of Fionn mac Cumhaill and the Salmon of Knowledge. The old stories also contain many references to banquets, although these may well be greatly exaggerated and provide little insight into everyday diets. Honey seems to have been widely eaten and used in the making of mead. There are also many references to fulacht fiadh, which may have been sites for cooking deer, consisting of holes in the ground which were filled with water. The meat was placed in the water and cooked by the introduction of hot stones. Many fulacht fiadh sites have been identified across the island of Ireland, and some of them appear…

Categories: 5 food finds, Encyclopedia, Food Facts

Tagged: 5 food finds, alcohol, five food finds, food, ireland, irish, irish cuisine, life, news, whiskey

Hangover, be gone! The five things to know,

John-Bryan Hopkins

Five Foodimentary Finds about the common Hangover

The 5 Things that seem to work

1. Eating bananas the morning after a night of heavy drinking provides lost electrolytes like any food would, but it also specifically replenishes the body with lost potassium.

2. Avoid caffeine. A weak cup of coffee may be fine but too much caffeine can dehydrate your body even more.

3. Sports drinks like Gatorade or Powerade actually will help.

4. Taking a cold shower switching from hot to cold will help balance your body temperature.

5. Next time try to drink equal amounts of water with every drink.

Categories: 101 - lessons in food, 5 food finds, Encyclopedia, Food Facts

Tagged: cold shower, cup of coffee, foodimentary, gatorade, hangover, Hangover remedies, hot to cold, post mardi gras, powerade, sports drinks

Who needs the Super Bowl when you have World Nutella Day?

John-Bryan Hopkins

World Nutello Day

Nutello Facts:

A. Nutella, a chocolate & hazelnut spread, outsells ALL brands of peanut butter worldwide

B. Hazelnuts were originally used as an inexpensive filler. sales increased and soon became it’s trademark flavor.

C. In the aftermath of World War 2 Italian stores offered a service called “smearing”, which allowed local children to bring in a slice of bread on which they could have some Nutella spread.

D. In Europe the Nutella jar is usually made of glass, whereas in North America it is made of plastic.