
Interesting Food Facts about Grilled Cheese
- Grilled cheese sandwiches originally showed up in America during the roaring 20’s.
- It is said that grilled cheese was first served as an open-face sandwich.
- A grilled cheese sandwich is often accompanied by tomato soup, a southern delicacy!
- Grilled cheese sandwiches can be served with bacon , tomato, and various other additions. It makes the meal much more filling.
- April is national grilled cheese sandwich month. Be sure to celebrate heartily!
Fun Fact:
Today’s notion of the grilled cheese is commonly traced back to the 1920s, when the Iowa man considered “the father of sliced bread” invented a bread slicer that made distributing white bread easy and affordable.
In 2004, the online casino GoldenPalace.com paid $28,000 for a half-eaten grilled cheese with the likeness of the Virgin Mary depicted in the “burn” pattern.
In 2009, Los Angeles hosted the world’s first grilled cheese cooking competition: thousands and thousands of people competed at and attended the National Grilled Cheese Invitational, which has turned into a much-anticipated annual food festival.
Today’s Food History
- 1748 Antoine-Laurent de Jussieu was born. A French botanist whose ideas formed the foundation of a natural plant classification system.
- 1985 The four ‘unicorns’ of Ringling Brothers Barnum & Bailey Circus were declared to be only goats with surgically implanted horns by federal inspectors. The circus was ordered to stop advertising them as unicorns
- 1988 The first U.S. patent on an animal life form was issued to Harvard scientists for a genetically engineered mouse.
- 1989 The USSR issued ration cards for sugar due to a shortage
- 2001 Maryland banned the farming of genetically modified fish in any waters linked to other bodies of water.
Tagged: facts, food, foodimentary, fun, grilled cheese, life, national grilled cheese day, todays food history
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