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Posts tagged “gruyere”

January 11 – National Hot Toddy Day

John-Bryan Hopkins

National Hot Toddy Day

Today’s Food History

on this day in…

  • 1874 Gail Borden died. Borden was the Inventor of the process for making condensed milk, and founder of New York Condensed Milk Co., later to become the Borden Co. (
  • 1917 The French government regulated the price of Gruyere cheese as a war rationing method.
  • 1949 The first recorded snowfall in Los Angeles, California.
  • 1963 The ‘Whisky A Go-Go’ opens in Los Angeles – the first disco in the U.S.

some content is courtesy of www.FoodReference.com, used with permission

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Categories: Food Holidays, January Food Holidays

Tagged: borden, cheese, condensed milk, gruyere, milk

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January 11 – Todays Food History

National Hot Toddy Day Today’s Food History on this day in… 1874 Gail Borden died. Borden was the Inventor of the process for making condensed milk, and founder of New York Condensed Milk Co., later to become the Borden Co. ( 1917 The French government regulated the price of Gruyere cheese as a war rationing method. 1949 The first recorded snowfall in Los Angeles, California. 1963 The ‘Whisky A Go-Go’ opens in Los Angeles – the first disco in the U.S. some content is courtesy of www.FoodReference.com, used with permission

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Categories: 101 - lessons in food, Daily Food History, Encyclopedia, Food Facts

Tagged: borden, cheese, condensed milk, gruyere, milk

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