Posts tagged “strawberry facts

September 28th is National Strawberry Cream Pie Day!

Posted on September 28, 2018

High-res version

Today’s Food Fact:

Strawberries are few fruits with its seeds on the outside


Five Food Finds about Strawberries

  • The garden strawberry, Fragaria × ananassa, is a hybrid species that is cultivated worldwide for its fruit, the (common) strawberry.
  • The fruit (which is not actually a botanical berry, but an aggregate ‘accessory fruit’)
  • It is consumed in large quantities, either fresh or in prepared foods such as preserves, fruit juice, pies, ice creams, and milkshakes.
  • Artificial strawberry aroma is 3rd most widely used in food products.
  • The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of Fragaria virginiana from eastern North America and Fragaria chiloensis, which was brought from Chile by Amédée-François Frézier in 1714.

Today’s Food History

on this day in…

1895 Louis Pasteur died. A French scientist, who showed that microorganisms were responsible for disease, food spoilage and fermentation. He developed the process for killing these organisms by heat, called Pasteurization.

1902 Emile Zola died. French writer and critic who was also known as a gourmand. His detailed descriptions of simple meals, banquets and eating in his novels are among the best to be found anywhere. He was also known for his own luxury dinner parties. “What will be the death of me are bouillabaisses, food spiced with pimiento, shellfish, and a load of exquisite rubbish which I eat in disproportionate quantities.”

1954 George Harrison Shull died. An American botanist, he is frequently called the ‘father of hybrid corn.’


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September 28th is National Strawberry Cream Pie Day!

Posted on September 28, 2017

High-res version

Today’s Food Fact:

Strawberries are few fruits with its seeds on the outside


Five Food Finds about Strawberries

  • The garden strawberry, Fragaria × ananassa, is a hybrid species that is cultivated worldwide for its fruit, the (common) strawberry.
  • The fruit (which is not actually a botanical berry, but an aggregate ‘accessory fruit’)
  • It is consumed in large quantities, either fresh or in prepared foods such as preserves, fruit juice, pies, ice creams, and milkshakes.
  • Artificial strawberry aroma is 3rd most widely used in food products.
  • The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of Fragaria virginiana from eastern North America and Fragaria chiloensis, which was brought from Chile by Amédée-François Frézier in 1714.

Today’s Food History

on this day in…

1895 Louis Pasteur died. A French scientist, who showed that microorganisms were responsible for disease, food spoilage and fermentation. He developed the process for killing these organisms by heat, called Pasteurization.

1902 Emile Zola died. French writer and critic who was also known as a gourmand. His detailed descriptions of simple meals, banquets and eating in his novels are among the best to be found anywhere. He was also known for his own luxury dinner parties. “What will be the death of me are bouillabaisses, food spiced with pimiento, shellfish, and a load of exquisite rubbish which I eat in disproportionate quantities.”

1954 George Harrison Shull died. An American botanist, he is frequently called the ‘father of hybrid corn.’


Check out our new book!

Get 20% off with this code: FOODIMENTARY

Foodimentary_945x347v4

 

July 7 is Strawberry Sundae Day

Posted on July 7, 2015

 strawberry sundae day

National Strawberry Sundae Day

Five Food Finds about Strawberries

  • In a test, subjects who ate nitrate rich foods like strawberries, before exercising burned 100 more calories than those who did not.
  • Over 53 percent of seven to nine-year-olds picked strawberries as their favorite fruit.
  • In France, Strawberries were thought to be an aphrodisiac.  A soup made of strawberries, thinned sour cream, borage, & powered sugar was served to newlyweds.
  • Folk lore states that if you split a double strawberry in half and share it with the opposite sex, you’ll soon fall in love.
  • In medieval times, strawberries were served at important functions to bring peace & prosperity.

Today’s Food History

on this day in…

1307 King Edward I of England died. King Edward I of England (ruled: 1272-1307). His coronation feast included 278 bacon hogs, 450 pigs, 440 oxen, 430 sheep and 22,600 hens and capons. I believe he had invited some guests to his coronation.

1550 The first chocolate arrived in Europe.

1568 William Turner died. William Turner, an English naturalist and botanist, is known as the ‘father of English Botany.’ His best known work was ‘A New Herball.’

1862 The first Land Grant Act was passed. Public lands were sold for agricultural education. This was the start of many state universities throughout the United States

1891 The Travelers Cheque was patented.

1912 The first Horn & Hardart Automat in New York City is opened. (The very first Automat Horn & Hardart opened was in Philadelphia on June 9, 1902).

1928 Otto Frederick Rohwedder spent many years working on a bread slicing machine beginning in 1912. He finally perfected it, and the first sliced bread was produced and sold at M.F. Bench’s Chillicothe Baking Company, 100 Elm Street in Chillicothe, Missouri. According to the story, Mr. Bench assisted Rohwedder in the fine tuning the new bread slicing machine. The Chillicothe, Missouri Constitution-Tribune of July 7, 1928 carried a story of the new machines first use.

1930 Sir Arthur Conan Doyle died. Creator of Sherlock Holmes. Holmes would go for days without food while working on a case.

1936 Henry F. Phillips patented the Phillips-head screw and screwdriver.

  

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